Havarti Plain

Perhaps the most popular specialty cheese on the American table, the Havarti Plain is a creamy, semi-soft, yellowish-colored cheese with many small, irregular eyes. This cheese is rindless. Consistency is soft, elastic, and sliceable. Taste is mild and buttery, with a slightly nutty flavor that is distinctly Havarti. Produced according to the honored tradition of Danish Cheese-making.